Every school is different and demands a unique service which requires us to take a flexible approach to catering. We understand how children eat and choose their food, and design our menus to ensure enjoyment of our food. We listen to our school partners and adapt our service according to their requirements.
COOKED provide all customers with a dedicated representative, whose role is to ensure smooth running of all food operations, participate in school food groups and engage in school activities.
All of our staff are trained to encourage children to try new foods and engage with the children they are serving. We also provide comprehensive training to existing catering staff to ensure a consistent service. We work around your existing staffing structures and are able to transfer staff to COOKED under TUPE.