February 2012
- INDIAN SAT 25th
New to our programme for 2011-2012, we now offer Half-Day Weekend Cookery Courses.
Come and join us on your weekend for four hours of Chef Demonstrations, tasting sessions, practical cookery and a stunning lunch!
With a bit more time than our evening courses - we can give a more detailed introduction to different cuisines and types of cookery and you can also enjoy a relaxed lunch in the Studio Dining Room.