Bread – we love everything about it. Dipped in this, topped with that – we love it all.
We also know that it is so much better when it’s made with your own fair hands, or at least the fair hands of our Chefs!
It’s finally here – our new course timetable for June-November 2013!
We’ve been having lots of fun in the Studio recently – creating healthier takeaway dishes such as Italian, Indian and Chinese with groups from Ormiston Bolingbroke School, Tibery Youth Group and ex Remploy staff….